An industrial espresso machine is a must-have for any cafe or coffee shop that wants to create the best possible brews and offer their customers an unforgettable experience. These commercial-grade machines are designed to withstand high levels of stress, heat and pressure while holding up to repeated brewing, steaming and pressurization cycles without buckling. They can also hold up to frequent cleaning and maintenance, so you’ll always have a quality cup of coffee ready to go.
When choosing an industrial espresso machine, you’ll need to consider your business needs and the configuration of your work area. For example, you’ll want to make sure that you have enough space for the large, commercial-grade model you’re interested in as well as a space for pouring milk, and a power outlet nearby. You’ll also want to consider the number of baristas you will be able to use at once.
The Powerhouse of Coffee: A Guide to Industrial Espresso Machines for Large-Scale Operations
A Nuova Simonelli Oscar II espresso machine is a great choice for any coffee shop that wants to create an excellent brew at a reasonable price. This model comes equipped with a slew of must-have features that will help your business run smoothly and efficiently, including programmable timed dosing buttons to control single or double shots of espresso. Additionally, it includes an extended articulating steam arm that makes crafting rich microfoam a breeze. This model also has a built-in cup warmer to keep your drinks hot and fresh until you’re ready to serve them.